If I eat another one of these pancakes, I think I might flip!

I, Rebecca Lynn Doser, have a extreme never-ending love for one thing: Oatmeal. Every morning at St. Lawrence my roommate and I look forward to our daily bowl of oatmeal before class. But hey, when I am home for the summer with a kitchen at my disposal, what better way to spice up my plain oatmeal than to…